Appetizers

Small Shrimp Ring with Cocktail Sauce

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284g

26-33 shrimp

Description

Limited time only! Fully cooked, peeled and deveined small Pacific white shrimp. * Meets M&M Food Market sustainability guidelines.

PLU 4046

Ingredients

Ingredients

Cooked Shrimp: Pacific White Shrimp, Salt, Sodium Tripolyphosphate. Cocktail Sauce: Water, Tomato Paste, Sugar, Prepared Horseradish (Horseradish, Salt, Vinegar), Salt, Citric Acid, Modified Tapioca Starch, Acetic Acid, Xanthan Gum, Carageenan, Spices, Shallots, Garlic.

Allergens

Shellfish

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional information

Nutrition Facts
Per about 15 shrimp (86 g) and 2 tbsp sauce (34 g)

Calories 160

% Daily Value*
Fat 0 g 1%
Saturated 0.2 g
+ Trans 0 g
1%
Carbohydrate 28 g
Fibre 1 g 4%
Sugars 7 g 7%
Protein 10 g
Cholesterol 95 mg 32%
Sodium 790 mg 34%
Potassium 150 mg 2%
Calcium 30 mg 3%
Iron 0.1 mg 1%
* 5% or less is a little, 15% or more is a lot

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Cooking Instructions

CAUTION:

Do not microwave or refreeze.

SERVING INSTRUCTIONS:

  1. Defrost entire ring, in package, overnight in refrigerator. 
  2. Remove dome and plastic skin wrap. 
  3.  Drain and pat dry. 
  4.  Remove plastic film from sauce cup and stir.

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

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Ingredients

Ingredients

Cooked Shrimp: Pacific White Shrimp, Salt, Sodium Tripolyphosphate. Cocktail Sauce: Water, Tomato Paste, Sugar, Prepared Horseradish (Horseradish, Salt, Vinegar), Salt, Citric Acid, Modified Tapioca Starch, Acetic Acid, Xanthan Gum, Carageenan, Spices, Shallots, Garlic.

Allergens

Shellfish

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional information

Nutrition Facts
Per about 15 shrimp (86 g) and 2 tbsp sauce (34 g)

Calories 160

% Daily Value*
Fat 0 g 1%
Saturated 0.2 g
+ Trans 0 g
1%
Carbohydrate 28 g
Fibre 1 g 4%
Sugars 7 g 7%
Protein 10 g
Cholesterol 95 mg 32%
Sodium 790 mg 34%
Potassium 150 mg 2%
Calcium 30 mg 3%
Iron 0.1 mg 1%
* 5% or less is a little, 15% or more is a lot

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Cooking Instructions

CAUTION:

Do not microwave or refreeze.

SERVING INSTRUCTIONS:

  1. Defrost entire ring, in package, overnight in refrigerator. 
  2. Remove dome and plastic skin wrap. 
  3.  Drain and pat dry. 
  4.  Remove plastic film from sauce cup and stir.

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

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