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Pink Salmon in Dill Sauce
Description
PLU 4369
Ingredients
Ingredients
Pink salmon (pink salmon, sodium phosphate), Water, Modified milk ingredients, Sugars (corn maltodextrin, sugar), Modified corn starch, Whole milk powder, Salt, Onion powder, Canola oil and/or Sunflower oil, Garlic powder, Silicon dioxide, Spices, Yeast extract, Xanthan gum, Flavour (annatto, turmeric), Spice extracts, Turmeric, Paprika. Contains: Salmon, Milk.
Allergens
Fish, Milk
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Nutritional information
| Per 1 fillet (142 g) | |
|---|---|
|
Calories 100 |
% Daily Value* |
| Fat 1 g | 1% |
|
Saturated
0.4
g
+ Trans 0 g |
2% |
| Carbohydrate 1 g | |
| Fibre 0 g | 0% |
| Sugars 1 g | 1% |
| Protein 21 g | |
| Cholesterol 40 mg | 13% |
| Sodium 380 mg | 17% |
| Potassium 350 mg | 7% |
| Calcium 20 mg | 2% |
| Iron 0.4 mg | 2% |
| * 5% or less is a little, 15% or more is a lot | |
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Cooking Instructions
PREPARE FROM FROZEN.
OVEN:
- Preheat oven to 400°F (205°C).
- Place product in shallow baking pan, sauce side up.
- Bake, uncovered, in centre of oven 17 to 19 minutes, or until done.
- Let stand 2 minutes before serving.
MICROWAVE:
NOTE:
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Ingredients
Ingredients
Pink salmon (pink salmon, sodium phosphate), Water, Modified milk ingredients, Sugars (corn maltodextrin, sugar), Modified corn starch, Whole milk powder, Salt, Onion powder, Canola oil and/or Sunflower oil, Garlic powder, Silicon dioxide, Spices, Yeast extract, Xanthan gum, Flavour (annatto, turmeric), Spice extracts, Turmeric, Paprika. Contains: Salmon, Milk.
Allergens
Fish, Milk
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Nutritional information
| Per 1 fillet (142 g) | |
|---|---|
|
Calories 100 |
% Daily Value* |
| Fat 1 g | 1% |
|
Saturated
0.4
g
+ Trans 0 g |
2% |
| Carbohydrate 1 g | |
| Fibre 0 g | 0% |
| Sugars 1 g | 1% |
| Protein 21 g | |
| Cholesterol 40 mg | 13% |
| Sodium 380 mg | 17% |
| Potassium 350 mg | 7% |
| Calcium 20 mg | 2% |
| Iron 0.4 mg | 2% |
| * 5% or less is a little, 15% or more is a lot | |
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Cooking Instructions
PREPARE FROM FROZEN.
OVEN:
- Preheat oven to 400°F (205°C).
- Place product in shallow baking pan, sauce side up.
- Bake, uncovered, in centre of oven 17 to 19 minutes, or until done.
- Let stand 2 minutes before serving.
MICROWAVE:
NOTE:
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
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Reviews
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-
2 lb
-
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2 lb
