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Desserts
Strawberry Cheesecake
600g
Cooking methods
Thaw and Serve
Description
Actually made in the Big Apple, this authentic New York–style cheesecake is mile-high, creamy and smooth. Crowned with a glaze of fresh strawberries, this dessert is exactly what you’re looking for.
PLU 620
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Reviews
14 reviews
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Strawberry cheesecake
Cake is good . Packaging is NOT ! Plastic non recyclable Too much waste for one small cheesecake. Will not buy again.
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Crust isnt typical graham cracker
Very cinnamon flavored. Disappointed it cant be made with a standard graham cracker crust.
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delightful!
I love this cheesecake and the fact that it has real berries on the top is fabulous. The graham crust with a slight taste of cinnamon accompanies the sweetness of the berry wonderfully.
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Actually, I bought it for my brother-in-law who...
Actually, I bought it for my brother-in-law who is ill but he said he liked it very much.
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strawberry cheesecake
Yummy!
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Very tasty!
Very tasty!
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Yummy
We just love your cheesecake. My wife sometimes let me have some. Keep up the good desserts.
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Strawberry cheesecake
No rating yet as haven't had the cake as it was purchased for my birthday later in August
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Excellent texture and flavour. Only wish you ma...
Excellent texture and flavour. Only wish you made a larger one.
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My son wanted cheesecake for his birthday cake....
My son wanted cheesecake for his birthday cake. We were a group of 10 so I bought 2 because they are very small (wish they came larger). Very good! Both boxes said strawberry but after we opened them, one cake looked different. I think it may have been strawberry rhubarb cheesecake accidentally packaged in a strawberry box. It was delicious anyway.
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Stawberry Cheesecake
You have to let it defrost over night otherwise it is kinda tasteless. The next it was great.
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Just ok
Cheesecake was ok but strawberries on top had no flavour. Not my favourite
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Disappointing
We thawed it as instructed but it remained partially frozen and the strawberries became an unappetizing brownish colour. Unfortunately, it lacked flavour as well, so (rather than attempting to eat it) we threw out the remaining cheesecake.
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I much preferred the non bake one that I made a...
I much preferred the non bake one that I made as well that day. More taste than m and m baked one and creamer and less dry.
Ingredients
Ingredients
Cream Cheese (Milk, Cream, Bacterial Culture, Salt, Carob Bean Gum, Guar Gum, Xanthan Gum), Strawberries, Graham Cookie Crust (Wheat Flour, Sugar, Soybean And Palm Oils, Graham Flour [Wheat], Corn Syrup, Molasses, Cinnamon, Salt), Sugar, Liquid Whole Eggs, Sour Cream (Cream, Milk, Bacterial Culture, Modified Corn Starch, Sodium Phosphate, Carob Bean Gum, Carrageenan, Microbial Enzyme), Palm Oil Shortening, Corn Syrup, Modified Corn Starch, Water, Citric Acid, Propylene Glycol Alginate, Salt, Vanilla Extract, Xanthan Gum, Natural Flavour, Soybean Oil, Soy Lecithin. May Contain: Tree Nuts.
Allergens
Egg, Soy, Treenuts, Milk, Gluten
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Nutritional information
| Per (1/5 cheesecake (120 g)) | |
|---|---|
| Amount | % Daily Value* |
| Calories 370 | |
| Fat 21g | 32.0% |
| Saturated 11.0g | 58.0% |
| + Trans 0.5g | |
| Cholesterol 70mg | 23.0% |
| Sodium 290mg | 12.0% |
| Carbohydrate 38g | 13.0% |
| Fibre 3g | 12.0% |
| Sugars 27g | |
| Protein 6g | |
| Vitamin A | 10.0% |
| Vitamin C | 0.0% |
| Calcium | 6.0% |
| Iron | 6.0% |
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Cooking Instructions
THAW BEFORE SERVING.
- Remove all packaging, except lid.
- Defrost in refrigerator 4 to 6 hours.
- Remove lid, slice and serve chilled.
- Cover and refrigerate unused portions promptly.
NOTE:
Do not thaw in microwave.
TIP:
Warm knife blade in hot water and slice cake while still partially frozen. Transfer slices to platter or individual serving dishes and return to refrigerator to complete thawing before serving.
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
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